[Vnbiz] Happy Thanksgiving Day!

[Romi]

Dear anh Craig,

I believe the tofu dish you mentioned is called "đậu chiên trứng muối/mặn"
(literally, fried (young) tofu coated with salted egg). I love it too.
Yummy! Yummy! :)

For vegetarian restaurants in Hanoi, you may want to have a look at this
recommended list:
http://phatphap.wordpress.com/2007/08/05/quan-chay-%E1%BB%9F-ha-n%E1%BB%99i/

If you can read Vietnamese, there are more discriptions here:
http://ngoo.wordpress.com/2007/09/02/quan-chay-%E1%BB%9F-ha-n%E1%BB%99i/ Some
restaurants are not far from your place actually.

I might be going to A di da restaurant next weekend. Would you like to join?
You can drop me a message or call me at 0913574313. Would be lovely to catch
up!

Re Vietnamese class, unless you get a tutor for yourself (or your group of
some people interested), I don't think there is any school in Ba Dinh area
that provides Vietnamese lessons. Check this out:
http://www.vietnameseteaching.net. Hope it helps!

Cheers,

Romi

--------------
Dear All:

Thanks all for the info.  Actually still rather busy so I don't know
many places to eat other than those near to my house, which I have
grown quite bored of eating at daily.  Any suggestions are most
welcome and appreciated. Although not a vegetarian I was a vegetarian
for 8 years and still prefer to eat a mostly vegetarian diet but don
't always because of time and convenience issues.

At one spot I had the most delicious fried tofu which I believe sat in
the sauce of broken egg yolk.  Brilliant, simple, and delicious.

If any know what that would be called in Vietnamese, please let me
know as I would love to be able to identify it on a menu.
Also, if any know a good place to study Vietnamese in the Ba Dinh, Van
Phuc area, please let me know that as well.

Have a good day folks,

Craig
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